EAT


SAMPLE lunch menu

To Start

Caramelized Onion Hummus, Pita Chips or Breadfruit Tortilla Chips (v/gf)  25

Chicken Liver Pate, Crostini, Fruit Relish  30

Honey & Mango Glazed Chicken Wings, Citrus Slaw  30

Shrimp Toast, Chili Soy Dip  30

Grilled Garlic Naan, Curried Chick Peas, Tamarind & Cucumber Pickle  30 (v)

Louisiana Style Crab Cakes, Spiced Remoulade  35

Salads  38

Classic Caesar, Garlic Croutons, Shaved Parmesan, Anchovies

Cobb – Romaine, Arugula, Tomato, Egg, Candied Walnuts, Cambazola, Passion Fruit Vinaigrette (gf)

Greek Salad – Olives, Tomatoes, Onions, Bell Pepper, Feta, Olive and Lemon Dressing (gf)

Thai Noodle Salad, Carrots, Cabbage, Edamame, Chives, Peanut Dressing (v)

Add Chicken, Shrimp or Fish    15 

Sandwiches, Wraps, Burgers & Mains

Club Toastie, Chicken, Bacon, Cheese, Tomato, Skinny Fries  38

Jerk Chicken Wrap, Romaine Lettuce, Caesar Dressing, Hand Cut Fries  40

6oz Homemade Beef Burger, Caramelized Onion, Bacon, Cheddar, Lettuce, Tomato, Garlic Aioli, Fries  48

Breadfruit Tacos with Grilled Shrimp, Rocket, Guacamole, Salsa, Sour Cream, Hand Cut Fries  48

Pan-fried Flying Fish, Mac Pie, House Slaw  48

Herbed Salmon Burger, House Salad, Tartar Sauce, Sweet Potato Fries  50

Minted Lamb Burger with Feta, Warm Pita, Garlic Aioli, Arugula & Greek Salad  50

Cajun Fish “Cutter”, Rum, Pepper & Lime Aioli, Romaine, Hand Cut Fries  50

Pappardelle Pasta, Chicken, Creamy Pesto, Parmesan, Pine nuts, Garlic Crostini 50

Pappardelle Pasta, Mushroom and Chili Ragu, Garlic Crostini (v) 50

BBQ Pork Ribs, Hand Cut Fries, House Slaw  55

Pan Seared Catch of the Day, Garlic Mash, Roasted Veg, Lemon Butter  55

Pizza Corner

Margherita, Tomato, Mozzarella, Basil  38

BBQ Chicken, Bacon, Mozzarella, Chili Flakes, Grilled Pineapple  40

Formaggi, Mozzarella, Gorgonzola, Parmesan, Figs, Honey  40

Crispy Prosciutto, Roasted Bell Peppers, Caramelized Onions, Olives & Goat Cheese 40

Sides 15

Sweet Potato Fries

Bajan Mac Pie

Cole Slaw

Hand Cut Fries 

Grilled Vegetables

Garlic Baguette

Tapas

(Available 11.30am-9pm) 

Caramelized Onion Hummus, Pita Chips  25

Hand Cut  French Fries, Garlic Aioli, Parmesan 25

Shrimp Toast, Sweet Chili, Soy Dip  30

Honey & Mango Glazed BBQ Chicken Wings  30

Fish Goujons, Tartar Sauce  30

Steamed Bao Buns, Sichuan Spiced Pork 30

Arancini Balls, Arrabbiata Dip 30

Chicken Liver Pate, Crostini, Fruit Relish  30

Cheese Plate, Selection of Cheeses, Grapes, Guava Compote, Crackers  35

SAMPLE DINNER menu

To start

Herbed Salmon Cakes, Coconut Curry Mayo  35

Crispy Nori Seaweed Cups, Rice, Spiced Tofu, Carrot, Chives, Avocado, Sriracha Mayo (v) (gf)  35

Honey Roasted Beet Salad, Whipped Goats Cheese, Toasted Almonds, Balsamic Drizzle (gf)  35

Tandoori Chicken Kebab, Grilled Naan, Tzatziki Salad  38

Spiced Lamb Sliders, Feta Yoghurt Dressing, Tomato, Arugula, Toasted Bun  38

Blackened Shrimp, Plantain Tostones, Guacamole, Pico de Gallo  38

Classic Caesar, Shaved Parmesan, Anchovy, Croutons  38

Grilled Octopus, Pickled Sweet Potato, Cucumber, Lime, Scotch Bonnet (gf)  40

Mains

Pappardelle Pasta, Romesco, Eggplant Balls, Herbed Crumbs (v)  60

Honey Glazed Baby Back Ribs, Hand Cut Fries, Slaw (gf)  62

Cajun Seared Catch, Scalloped Potato, Roasted Veg, Lemon Caper Butter  62

Pan Seared Chicken Breast Stuffed with Proscuitto, Figs & Cambozola, Sage Butter, Arugula Salad, Citrus Vinaigrette  65

Red Thai Shrimp Curry, Jasmine Rice, Poppadoms, Fruit Chutney  65

Spaghetti Cacio e Pepe, Grilled Asparagus, Pine nuts, Pecorino Romano, Crispy Prosciutto  65

Lamb Shank Shawarma, Cous Cous, Grilled Mediterranean Veg, Goat Cheese Tempura, Tomato Onion Compote  68

Grilled 8 oz Sirloin Steak, Herbed Mash, Charred Broccoli, Chimichurri  92 (gf)

desserts

Coconut Panna Cotta  18

Lemon Grass & Ginger Coulis

Bread & Butter Pudding  18

Caramelized Bananas, Whipped Cream

Taco Dulce  20

Cinnamon Sugared Tortilla, Vanilla Ice Cream, Chocolate Fudge, Caramelized Walnuts

Apple Crumble  20

Spiced Apples, Crumble, French Vanilla Ice Cream

Affogato al Caffe  20

Gelato topped with Espresso

Flourless Chocolate Cake  22

Kahlua Cream

Pina Colada Cheesecake  22

 Cheesecake Bar, Pineapple Compote

Cheese Plate  35

Brie, Aged Cheddar, Cambozola

Guava Preserve, Grapes, Crackers

Selection of Local Ice Creams  15

under 12’s

BBQ Chicken Wings, Skinny Fries, Carrot Stix  28

Hummus, Pita Chips, Carrot Stix  25

Beef Sliders, Skinny Fries  30

Banger, Beans & Mash  30

Margherita Pizza, Tomato, Mozzarella, Basil  35

Fried Chicken Tenders, Skinny Fries  30

Grilled Catch, Mash, Broccoli & Carrots  35

Pasta Bolognese  30

Dessert

Warm Chocolate Brownie, Vanilla Ice Cream  12

Choco Lollies, (Vanilla or Chocolate)  12

Fruit Lollies  10

Frosted Carrot Cake  12

For sipping

Frozen Bajan Lemonade  10

Vanilla Milkshake  15

The Deck’s Fruit Punch 15

Fruit Smoothies – Mango, Banana, Passion Fruit, Strawberry 15

Please note, this menu is a sample of what we offer, and dishes may change depending on availability and seasonal ingredients.

Prices are in Barbados Dollars tax inclusive and subject to 10% service charge.
Please let us know of any allergies or dietary restrictions.


The Deck is open Monday - Saturday

bar open from 9.30am for coffee and pastries

Lunch - served MONDAY-SATurday 11.30-3.30PM

Dinner - served MONDAY-SATurday 5.30pm-9PM

Closed - sundays

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